about this product. 150g Cacao Paste Chunks Ceremonial Grade (Sacra Cacao).
€14.50
Experience the rich flavor of our ceremonial cacao paste, made from 100% Arriba "Nacional" cacao beans from Ecuador. This cacao has a fruity, floral aroma and, thanks to its cold…
Quantity discount
| Amount | Discount (%) | Price per piece |
|---|---|---|
| 3 - 4 | 5% | €13.78 |
| 5 - 9 | 10% | €13.05 |
| 10+ | 15% | €12.33 |
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- Description
Description
Discover the ultimate cacao experience with our ceremonial cacao paste (chunks), made from 100% Arriba “Nacional” cacao beans from Ecuador. This rare and authentic cacao is prized for its complex flavor profile with fruity and floral aromas, combined with a silky texture. Careful processing via a cold process preserves essential nutrients and powerful antioxidants, allowing you to enjoy the full benefits of pure, raw cacao.
Origin and Production The Arriba “Nacional” cocoa beans grow in Ecuador within a permaculture system, surrounded by tropical fruit trees such as oranges, avocados and mangos. This natural environment contributes to the unique taste of the cocoa. The beans are grown by small-scale farmers who work according to traditional methods and fair trade principles. This not only ensures high-quality cocoa, but also supports sustainable agriculture and fair trade.
Nutritional Value and Health Benefits This 100% pure cocoa paste is rich in essential nutrients and bioactive compounds that contribute to a healthy body and mind:
Flavonoids & Antioxidants: Protect against free radicals and support healthy blood circulation.
Magnesium: Essential for muscle and nerve function, helps reduce stress and promotes relaxation.
Iron: Contributes to the oxygen supply in the body and supports energy levels.
Theobromine: A natural stimulant that promotes mental alertness and a cheerful feeling.
Fiber: Supports healthy digestion and balanced blood sugar levels.
Uses and Applications This versatile cocoa paste can be used in several ways:
Ceremonial Use: Perfect for cacao ceremonies, where the cacao is drunk with an intention or meditation to connect with yourself and others.
Cacao drinks: Melt the chunks in warm water or plant-based milk and optionally add spices such as cinnamon, chili or vanilla for extra depth.
Culinary Applications: Ideal for making chocolathe, desserts or smoothies.
Recommended Dosage for Ceremonial Use
Beginners: 20-25 grams
Average level: 25-40 grams
Experienced users: 40-50 grams



